Bicycle Check In Tajikistan
19th May 2015
No Comments
Could this be the last bicycle check during the trip? Well I hope so! The wobbly rear wheel gets straightened yet one more time, after
Read More >>
7484 km in Dushanbe, Tajikistan
18th May 2015
No Comments
7484 km in Dushanbe, Tajikistan! This is the total number of kilometres I have cycled across 13 countries so far during the trip from Germany
Greetings From Dushanbe
18th May 2015
No Comments
Greetings from Dushanbe, Tajikistan. Yesterday I cycled 105 kilometres from Denau to reach Dushanbe. Going through the Uzbekistan immigration was a pain in the arse.
Greetings from Denau
14th May 2015
No Comments
Greetings from Denau! My last five days were spent cycling in the mountains. The route turned to be surprisingly stunningly beautiful, one of the best
Goodbye Samarkand
10th May 2015
No Comments
Time to say goodbye to Samarkand and its turquoise domes, and hit the road again. If I don’t get the chance to access internet during
Sheep Shearing In Uzbekistan
8th May 2015
No Comments
As the summer has arrived in Uzbekistan, I saw two sheep shearers on my way to Samarkand removing a sheep’s wool. It was interesting to
Faces Of Uzbekistan
8th May 2015
No Comments
These pictures were shot at Imam Bukhari Mausoleum and outside Ulugh Beg Observatory in Samarkand today.
Registan Square In Samarkand
7th May 2015
No Comments
Registan Square with three mardarsahs. Ulugh Beg Madrasah, Tilya-Kori Madrasah and Sher-Dor Madrasah. The Registan was a public square, at the heart of ancient
The Bicycle Master In Samarkand
7th May 2015
No Comments
For about one week, my bicycle was having a serious problem with the lower gear shifting and the rear wheel was once again a bit
Samarkand
6th May 2015
No Comments
After three days of hard cycling and covering 270 kilometres I reached the historic city of Samarkand today. Though I was totally exhausted due to today’s
Samosas from Bukhara
3rd May 2015
No Comments
Samosa seller at Labi-havz in Bukhara, Uzebekistan. Unlike Pakistani Samosas which are deep fried, the Uzbek Samosas are rather baked in a Tandoor oven.
